Wood-Fired Oven
Each pizza is cooked in a traditional wood-burning oven for that true Italian taste.
Fresh Ingredients
Every ingredient is chosen for freshness and sourced from local producers.
Award Winning
Recognized as the Best Pizzeria in town for the past five years running.
Pizza Statistics
Pizzas Delivered Every Month
Different Varieties of Pizza
Customer Satisfaction Rate
Cooking Awards Won
Our Pizzeria's Story
1985
Our inception began with a single oven, utilizing family recipes from Naples.
1995
Grew to our present location with the installation of genuine wood-fired ovens.
2005
Received our inaugural Best Pizza in Town distinction and introduced our exclusive dough blend.
2015
Marked 30 years of operations by bringing in a line of gourmet specialty pizzas.
2023
We keep upholding our legacy of quality, now incorporating eco-friendly practices.
What's New on Our Blog

The Secret to Perfect Pizza Dough
Learn the art our chefs use to craft the ideal balance between a chewy and crisp crust.
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Top 5 Pizza Toppings of 2024
Dive into this year's most favoured and imaginative toppings that are in vogue.
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Juice Pairings for Pizza Lovers
Find out how to elevate your pizza delight with an impeccable choice of juice.
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